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STARTERSWRAPSBREADS (Baked to Order)SALADSOUPSDUMPLING | MOMOTANDOOR SPECIAL ENTREERICE SPECIALS ENTREEMEAT & POULTRY ENTREESEA-FOOD ENTREEVEGETARIAN ENTREECHINESE MAIN COURSE ENTREEINDO-CHINESE LUNCH BOXDESSERTBEVERAGES
HARBENERO CHICKEN TIKKA
$8.00
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Clay oven cooked chicken with harbenero aioli
PANI PURI
$8.00
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Vegetable stuffed in water bread with homemade spice and sauce
SPINACH CHAAT
$6.00
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Crisp spinach tempura topped with spiced yogurt & tamarind glaze
TOFU CHILLI DRY
$8.00
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Tofu cubes sauteed in sweet chilly sauce, garlic, and bell peppers
DRY PEPPER SHRIMP (GLUTEN FREE)
$12.00
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Spicy stir-fry shrimp with black pepper and cumin powder
MIX VEG PAKORA ( GLUTEN FREE)
$6.00
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DEEP FRIED ASSORTED VEGETABLES IN CHICKPEA FLOUR AND INDIAN HERBS AND SPICES
LASUN GOBI
$7.00
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Batter-coated cauliflower tossed in a tomato garlic sauce
FRENCH FRIES
$4.00
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Fried homemade potatoes sliced
SWEET POTATO CUTLETS
$8.00
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Vegetables and sweet potato panko fried
SHRIMP CUTLETS
$10.00
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Deep-fried minced shrimp coated with panko in a blend of South Indian spices
FISH TIKKA
$12.00
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Fish marinated in carom seeds served with asparagus & mint chutney
SAMOSA
$6.00
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Pea and spiced potato turnover. Served with homemade tamarind and mint chutney
SAMOSA CHAAT
$7.00
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Crunchy samosa bits and chickpeas topped with yogurt, mint and tamarind chutney
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